The biological digestion of crop residue can help farmers in several important ways, BIOACTIVE LiquiLife™ this fall can be the first step to help ensure success next season.
There is approximately 7,500 lbs. of stover left behind in a modest 155 bushels per acre corn field.
Locked up within that stover:
45 pounds of N
15 pounds of P2O5
92 pounds of K2O
6 pounds of S
18 pounds of Ca
18 pounds of Mg
These inputs, already paid for, become available through the biological process of mineral cycling. Unlike the loss that can occur with a fall application of other inputs, a fall application of BIOACTIVE LiquiLife™ first unlocks, and then immobilizes these minerals; moving them steps closer to the plant available next season.
Yield Decline Associated with Inconsistent Germination.
A fall application of BIOACTIVE LiquiLife™ can ensure a more even stand which means greater yield. Partial decomposition of the residue in the fall means “crumbles” instead of “hairpins” under the planter coulter. A more uniform emergence is achieved when larger pieces are not there to shade pockets of soil, preventing warming, or inhibiting uniform planting depth.
Data suggests:
A 3-day lag in germination can lead to yield reductions of 16% or more in later germinating plants.
A 6-day lag and the yield reduction can be in the 24% range. (Study data showed 230 BPA in plants that emerged first reduced to 174 BPA in those plants with a six-day delay.)
Undigested corn residue serves as an ideal place for pathogens to survive over the winter. The best defense against fungal diseases is a strong, beneficial microbial community that can outcompete the fungal pathogens. A fall application of BIOACTIVE LiquiLife™ reduces undigested residue and therefore reduces locations for pathogens to overwinter.
Crop residue is an organic material, but your soil needs organic matter-organic carbon. Cellulose is one of the most resistant of all plant tissues, adding beneficial microbes that digest cellulose can synthesize the residue into enzymes and organic matter.
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